A rerelease of a Mountain House Classic, this Chili Mac with Beef is a hearty, flavor-packed meal that hits the spot after a long hike—or a long time in storage. Simply add water and enjoy.
Features
- Made with elbow macaroni, ground beef and kidney beans in a hearty, spicy sauce
- To eat, just add hot water to the pouch; in less than 10 minutes you’ll have a delicious meal you can eat anywhere
- Freeze-dried to lock in nutrients and freshness; no refrigeration required
- Lightweight and portable pouch is easy to bring along while camping and backpacking
- Covered by the Mountain House 30-Year Taste Guarantee
- Recycle used pouches with TerraCycle
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Technical Specs
| Best Use | Backpacking |
|---|---|
| Serving Size | 1 cup |
| Servings per Container | 3 serving(s) |
| Calories per Serving | 230 |
| Calories from Fat | 54 |
| Total Fat | 6 grams |
| Saturated Fat | 2 grams |
| Trans Fat | 0 grams |
| Cholesterol | 25 milligrams |
| Sodium | 740 milligrams |
| Carbohydrates | 32 grams |
| Potassium | 634 milligrams |
| Dietary Fiber | 5 grams |
| Sugars | 3 grams |
| Protein | 12 grams |
| Meat | Beef |
| Net Weight | 5.7 ounces |

















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