A yummy backcountry treat, the single-serving GOOD TO-GO Herbed Mushroom Risotto is cooked to perfection with satueed mushrooms and onions in olive oil, basil pesto, rice, wine and mushroom stock.
Features
- Dehydrated gourmet entree has zero additives or preservatives
- Low sodium
- Ready in minutes—just add boiling water
- Proudly made in Maine
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Technical Specs
| Best Use | Backpacking |
|---|---|
| Serving Size | 1 package |
| Servings per Container | 1 serving(s) |
| Calories per Serving | 410 |
| Calories from Fat | 90 |
| Total Fat | 10 grams |
| Saturated Fat | 1.5 grams |
| Trans Fat | 0 grams |
| Cholesterol | 0 milligrams |
| Sodium | 420 milligrams |
| Carbohydrates | 64 grams |
| Potassium | 0 milligrams |
| Dietary Fiber | 4 grams |
| Sugars | 3 grams |
| Protein | 13 grams |
| Vegan | Yes |
| Vegetarian | Yes |
| Meat | None |
| Gluten Free | Yes |
| Net Weight | 3.4 ounces |


















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