Finish off a day on the trail with sweet, savory Pad Thai with Chicken from Backpacker’s Pantry. This updated version is soy-free, but has the same delicious noodles, veggies and a spicy-sweet sauce.
Features
- Add boiling water and included peanut butter to the noodles, veggies, chicken and sauce; allow to hydrate, then stir in lime and sriracha packets to taste; top with peanuts
- Separate sriracha and lime packets allow you to make your pad thai exactly to your liking
- Soy-free and dairy-free; contains peanuts
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Technical Specs
| Best Use | Backpacking |
|---|---|
| Serving Size | 103 grams |
| Servings per Container | 2 |
| Calories per Serving | 420 |
| Total Fat | 16 grams |
| Saturated Fat | 3 grams |
| Trans Fat | 0 grams |
| Cholesterol | 25 milligrams |
| Sodium | 710 milligrams |
| Carbohydrates | 55 grams |
| Potassium | 646 milligrams |
| Dietary Fiber | 5 grams |
| Sugars | 12 grams |
| Protein | 23 grams |
| Meat | Chicken |
| Gluten Free | Yes |
| Net Weight | 7.3 ounces |





















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