Spicy, fragrant and savory, this Backpacker’s Pantry Green Curry is a vegan- and vegetarian-friendly meal ready for your next adventure. This is freeze-dried camping food made to savor.
Features
- Features rice noodles and vegetables in a spicy coconut green curry
- To make: just add water to the pouch, wait 15 minutes and enjoy
- Backpacker’s Pantry is a 1% for the Planet member
- Made in Boulder, Colo.
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Technical Specs
| Best Use | Backpacking |
|---|---|
| Non-GMO | Yes |
| Serving Size | 86 grams |
| Servings per Container | 2 serving(s) |
| Calories per Serving | 390 |
| Calories from Fat | 180 |
| Total Fat | 20 grams |
| Saturated Fat | 19 grams |
| Trans Fat | 0 grams |
| Cholesterol | 0 milligrams |
| Sodium | 620 milligrams |
| Carbohydrates | 49 grams |
| Potassium | 538 milligrams |
| Dietary Fiber | 3 grams |
| Sugars | 5 grams |
| Protein | 6 grams |
| Vegan | Yes |
| Vegetarian | Yes |
| Meat | None |
| Gluten Free | Yes |
| Net Weight | 6.1 ounces |




















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